Menus — Sofra Turkish Cafe & Restaurant, Marina Square Singapore

Starters

Başlangıçlar

Meze, Soups & Breads

Red Lentil Soup
Ezogelin Çorbası
Red lentils with onion and mint, served with Turkish bread and a wedge of lemon.
Hummus with Bread
Mildly spiced chickpeas and tahini with olive oils and spices. A perfect dip! Served with a slice of Turkish bread.
Hummus with Spiced Lamb
Lamb toppings lending rich, savory notes to the creamy hummus.
Cacık
Turkish yoghurt dip with cucumber and herbs. A refreshing treat on summer days!
Muhammara
Walnut and roasted red pepper dip that is savory, sweet, slightly smoky and just enough spicy.
Babaghanoush
Spicy roasted eggplant dip with tahini, lemon, olive oil and spices.
Turkish Yoghurt Dip
Sofra Haydarı
Green Beans in Olive Oil
Zeytinyağlı Taze Fasulye
Fresh green beans and tomatoes, a delicious and healthy vegetables starter on the Turkish tables!
Icli Kofte
İçli Köfte
Bulgur croquettes filled with minced lamb and onion.
Sesame Bread
Lavaş
Turkish Bread
Tırnaklı Pide
Turkish Rice
Bulgur Rice

Salads

Turkish Salad
Çoban Salatası
A refreshing medley of cucumbers, tomatoes & black olives.
Sofra Salad
A must-have salad in Turkish kitchens. Juicy tomatoes, green pepper, parsley, pomegranate dressing and crushed walnut halves.
Eggplant Salad
Saksuka
A delicious cold starter: fresh eggplant with tomatoes, peppers & onion puree.
Salad Plate
Karışık Meze Tabağı
A combination of Sofra salad, Eggplant salad, Hummus and Babaghanoush. Served with sesame bread.
Vine Leaves Roll
Yaprak Sarması
Turkish vine leaves stuffed with seasoned rice, pinenut and currants.

Ana Yemekler

Platters

Kebab Platter
Karışık Kebab
All the great kebabs at once: lamb chops, Adana kebab, shish kebab and grilled chicken wings with salads, Turkish pilav rice, bulgur and pide börek. Perfect for four.
Jumbo Kebab
A platter of eggplant kebab, shish kebab and yaprak döner. Perfect for two.
Chef Plate
Şefin Tavsiyesi
A combination plate of yaprak döner, grilled meatballs and a skewer of chicken shish kebab.

Döner

Iskender Kebab
İskender Kebap
Thinly sliced yaprak döner topped with tomato purée over pieces of crispy cubed bread, with a side of yoghurt.
Yaprak Doner Rice
Pilav Üstü Yaprak Döner
Fragrant Turkish pilav rice topped with yaprak döner.
Yaprak Doner Roll
Yaprak Döner Dürüm
Wrapped yaprak döner with tomatoes and lettuce in thin Turkish bread.
Tombik
Healthy Kebab
Sağlıklı Yaprak Döner
Fresh eggplant purée topped with yaprak kebab.
Cokertme Kebab
Çökertme Kebabı
Sliced meat over crisp potato straws with tomato sauce and garlic yoghurt.

Charcoal Grill

Adana Kebab
Adana Kebabı
Minced meat mounted on a wide iron skewer and grilled over burning charcoal.
Lamb Chop
Kuzu Pirzola
Spiced lamb ribs over charcoal. Juicy, succulent and full-flavoured.
Shish Kebab
Şiş Kebap
Cubed meat on a skewer, cooked over an open fire.
Beyti Kebab
Ground meat grilled on a skewer, wrapped in lavash and topped generously with tomato sauce, served with yoghurt.
Meatball Grill
Izgara Köfte
Grilled ground meat garnished with sliced onions. Served with rice.
Eggplant Kebab
Patlıcan Kebabı
Juicy meatballs sandwiched between eggplant in this traditional Turkish kebab.
Bither Kebab
Grilled minced chicken patty stuffed with cheese, pistachios and walnuts.
Salmon Grill
Izgara Somon
Salmon and lemon kebabs, seasoned with fresh herbs, lemon and spices and grilled through.
Shish Salmon
Şiş Somon
Spice-crusted salmon cubes with the smoky crunch of grilled capsicums.
Shish Chicken Wings
Sultan Ahmet Kofte
Sish Beef Sucuk
Şiş Dana Sucuk
Sish Chicken Sucuk
Şiş Tavuk Sucuk

Hot Stone Oven

Sultan Kebab
Hearty lamb stew with mashed potato under melted cheese.
Sofra Kebab
Freshly baked bread filled with meat, walnut, eggplant, tomato and cheese.
Musakka
A stew of minced meat, eggplant and tomato.
Lahmacun
Round thin bread topped with minced lamb, chopped vegetables and herbs, served with lemon and fresh cut salad. The recipe goes back thousands of years.
Sucuk Pide
Sucuklu Pide
Stone-oven pide with melted cheese and slices of Turkish beef sucuk.
Pide (Cheese & Tomatoes)
Peynirli Domatesli Pide
Pronounced pee-day. A boat-shaped Turkish flatbread with fillings, a common snack in Turkey.
Beef Pide
Kıymalı Pide
Stone-oven pide filled with minced beef and melted cheese.
Pastrami Pide
Pastırmalı Pide
Stone-oven pide layered with cheese and thin slices of Turkish pastrami.
Firin Kofte
Meatballs baked in the stone oven with vegetables.
Baked Rice
Fırında Pilav
Best things come in a claypot. Cheesy baked rice, straight from the oven.
Hunkar Begendi
The sultan's delight. An old Turkish recipe from the Ottoman kitchen: tender lamb against smoky eggplant purée.
Pottery Kebab Lamb (for two)
Testi Kebabı
An Anatolian speciality prepared in a claypot with carrots, onion and potatoes, served with our lamb stew.
Manti
Dumplings enveloped in thin pasta dough, served with garlicky yoghurt sauce, mint, butter and chilli flakes.
Oven Meatball
Fırın Köfte
Ottoman Kebab
Osmanlı Kebabı
Yaprak Tavuk

Kahvaltı

Sofra Turkish Breakfast
Sofra Türk Kahvaltısı
A traditional Turkish breakfast with a selection of cheeses, olives dressed with extra virgin olive oil from our own olive grove, homemade yoghurt with honey roasted walnuts, homemade spreads, tahini & molasses, cherry jam, muhammara and fresh greens. Served with freshly baked Açma & Simit.
Simit
Sesame crusted Turkish bread.
Acma
Soft buttery Turkish pastry.
Menemen
Turkish style eggs cooked with tomatoes, peppers & olive oil.
Muhlama
Classic Black Sea dish with melted cheese, cornmeal & butter.
Eggs & Sujuk
Sucuklu Yumurta
Sunny-side eggs with Turkish beef sausage.

Çocuk Menüsü

Tatlılar

Baklava
A rich dessert made with layers of filo pastry filled with chopped pistachios and sweetened with syrup.
Diamond Baklava
Matcha Baklava
Hand-rolled baklava layered with matcha and pistachio, finished with edible gold.
Turkish Chocolate Pudding with Marshmallow
Turkish Rice Pudding
Fırın Sütlaç
A must have dessert! This pudding was first slow cooked over the stove, then the clay cups are baked in the oven till the top is caramelized.
Kunefe
Sweet cheese pastry. Made from kadayif noodles and unsalted melting cheese. One of the best Turkish desserts ever!
Kunefe with Ice Cream
Katmer with Pistachio Ice Cream
Turkish pistachio pancake served with pistachio ice cream.
Ice Cream